| 单词 | fermented |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔Port Salut〕A semihard fermented cheese, made originally by Trappist monks in France.安全港干酪：半硬质发酵干酪，是由法国的特拉普派僧人最先制成的美国传统〔ale〕A fermented alcoholic beverage containing malt and hops, similar to but heavier than beer.麦芽酒：含有麦芽和干燥蛇麻草花成份的一种发酵酒精饮料，同啤酒类似但酒精浓度高于啤酒美国传统〔arrack〕A strong alcoholic drink of the Middle East and the Far East, usually distilled from fermented palm sap, rice, or molasses.烧酒，亚力酒：中东和远东地区的一种烈性酒精饮料，通常从发酵的棕榈汁，大米或糖蜜中提取美国传统〔beer〕A fermented alcoholic beverage brewed from malt and flavored with hops.啤酒：一种由麦芽酿制带有蛇麻草香味的发酵的含酒精饮料美国传统〔black bean〕A fermented black soybean having a pungent salty flavor, preserved in salt and used in Asian cuisine.豆豉：发酵过的黑色大豆，有刺激性的咸味，用盐腌制并用于亚洲的烹饪中美国传统〔black tea〕A dark tea prepared from fresh tea leaves that have been fully fermented before being dried.红茶：用新鲜茶叶在变干前充分发酵制得的一种深色茶叶美国传统〔brandy〕An alcoholic liquor distilled from wine or fermented fruit juice.白兰地：从葡萄酒或发酵果汁中蒸发出来的一种含酒精的烈酒美国传统〔chocolate〕Fermented, roasted, shelled, and ground cacao seeds, often combined with a sweetener or flavoring agent.巧克力：经发酵、烘焙、去壳、碾碎并且常加入甜味剂或调味剂的可可豆美国传统〔cider vinegar〕Vinegar made from fermented cider.苹果醋：苹果汁发酵制的醋美国传统〔cocoa〕A powder made from cacao seeds after they have been fermented, roasted, shelled, ground, and freed of most of their fat.可可粉：由可可豆经过发酵、烘烤、除壳、研磨和除去大部分脂肪而做成的粉美国传统〔crème fraîche〕Cream that has been slightly fermented and thickened with lactic acid, often used as a topping or an ingredient in sauces.鲜乳脂：用乳酸进行轻度发酵和增塑的乳脂，通常用作调味料的开始配菜美国传统〔ferment〕A blend of emotions fermented inside her.她百感交集，激动不已。牛津高阶〔ferment〕A plan fermented in his mind.他心头在酝酿一个计划。21世纪英汉〔ferment〕Campus politics fermented during the 1960's.在20世纪60年代末校园政治活动形成了骚乱。21世纪英汉〔ferment〕He fermented prejudiced crowds to riot.他煽动有偏见的群众起来闹事。21世纪英汉〔ferment〕Oppressive poverty fermented violent discontent.难以忍受的贫困酝酿着强烈的不满。英汉大词典〔ferment〕Red wine is fermented at a higher temperature than white.红葡萄酒发酵的温度比白葡萄酒高。牛津高阶〔ferment〕The trouble fermented more and more.麻烦越积越多。外研社新世纪〔ferment〕When wine is fermented, it gives off bubbles of gas.酒发酵时便冒出气泡。英汉大词典〔ginger beer〕A nonalcoholic drink similar to ginger ale but flavored with fermented ginger.姜汁啤酒：类似于姜汁汽水的一种无酒精饮料，但有发酵的生姜香味美国传统〔green tea〕Tea made from leaves that are not fermented before being dried.绿茶：由烘干前未经发酵的茶叶制成的茶美国传统〔hydromel〕A mixture of water and honey that becomes mead when fermented.蜂蜜水：水和蜂蜜的混合物，混合物发酵时变成蜂蜜酒美国传统〔kefir〕A creamy drink made of fermented cow's milk.可佛：一种奶油状饮料，用发酵后的牛奶制成美国传统〔kirsch〕A colorless brandy made from the fermented juice of cherries.樱桃白兰地酒：用发酵的樱桃汁制成的无色白兰地酒美国传统〔kumiss〕The fermented milk of a mare or camel, used as a beverage by certain peoples of western and central Asia.马奶酒：母马或骆驼的发酵奶，被西亚和中亚的某些民族用作一种饮料美国传统〔kvass〕A Russian fermented beverage similar to beer, made from rye or barley.克瓦斯，淡啤酒：一种类似于啤酒的俄国发酵饮料，由黑麦或大麦制成美国传统〔malt liquor〕A fermented liquor, such as beer or ale, made with malt.麦芽酒：一种发酵过的以麦芽为原料的酒，如啤酒或艾尔酒美国传统〔maraschino〕A cordial made from the fermented juice and crushed pits of the marasca cherry.黑樱桃酒：用欧洲酸樱桃发酵的汁和压碎的核制成的一种香酒美国传统〔mead〕An alcoholic beverage made from fermented honey and water.蜂蜜酒：用发酵的蜂蜜和水制成的酒精饮料美国传统〔mescal〕A Mexican liquor distilled from the fermented juice of certain species of agave.龙舌兰酒：一种墨西哥烈酒，用蒸馏某种龙舌兰的发酵液汁制成美国传统〔metheglin〕A beverage typically made of fermented honey and water; mead.蜂蜜酒：主要用发酵的蜂蜜和水酿成的酒；蜜酒美国传统〔miso〕A thick fermented paste made by grinding together cooked soybeans, rice or barley, and salt and used especially in making soups and sauces.日本豆面酱，味噌：一种由烹调过的大豆、大米或大麦和盐磨在一起制成的粘稠的发酵过的酱，尤其用于做汤和调味汁美国传统〔oolong〕A dark Chinese tea that has been partially fermented before drying.乌龙（茶）：一种在干燥前局部发酵的中国红茶美国传统〔perry〕A fermented, often effervescent beverage made from pears.梨子酒：一种由梨发酵制成、常常起泡的饮料美国传统〔poi〕A Hawaiian food made from taro corm that is cooked, pounded to a paste, and fermented.夏威夷芋泥饼：一种夏威夷食品，是把芋头的球茎煮熟后捣成面糊发酵而成美国传统〔pulque〕A thick, fermented alcoholic beverage made in Mexico from various species of agave.龙舌兰酒：墨西哥产的一种用各种龙舌兰制成的含酒精的粘稠状发酵饮料美国传统〔rum〕An alcoholic liquor distilled from fermented molasses or sugar cane.朗姆酒，糖蜜酒：从发酵的糖蜜或甘蔗中提取的一种含酒精的液体美国传统〔sake〕A Japanese wine made from fermented rice.日本清酒：一种由发酵的米制成的日本酒美国传统〔sauerkraut〕Chopped or shredded cabbage salted and fermented in its own juice.泡菜：用盐腌起来并使其在自己的汁水中发酵的切碎了的卷心菜美国传统〔sourdough〕Sour fermented dough used as leaven in making bread.酵头：制作面包时用作酵母已发酵的酸面团美国传统〔stum〕Unfermented or partly fermented grape juice; must.未发酵的或半发酵的葡萄汁，必备品美国传统〔sweatbox〕A box in which something, such as hides or fruit, is fermented by sweating.发汗箱：放置毛皮或水果使其通过脱水而发酵的箱子美国传统〔tempeh〕A high-protein food of Indonesian origin made from partially cooked, fermented soybeans.印尼豆豉：原产于印度尼西亚的一种高蛋白食物，用半熟的发酵过的黄豆制成美国传统〔toddy〕A liquor fermented from this sap.棕榈酒：一种用这种汁液发酵而成的酒美国传统〔vodka〕An alcoholic liquor originally distilled from fermented wheat mash but now also made from a mash of rye, corn, or potatoes.伏特加：一种酒精饮料，最早由发酵的小麦糊蒸馏而得，现在也由裸麦、玉米或马铃薯糊制得美国传统〔wash〕Fermented liquid from which liquor is distilled.供蒸馏的已发酵的液体美国传统〔wine〕A beverage made of the fermented juice of any of various other fruits or plants.酒：一种其他水果或植物发酵后的汁水制成的饮料美国传统〔wort〕An infusion of malt that is fermented to make beer.麦芽汁：浸泡过的麦芽，发酵后用于酿制啤酒美国传统His speeches fermented trouble among the work force. 他的讲话在工人中引起骚动。译典通When wine is fermented, it gives off bubbles of gas. 酒发酵时发出气泡。译典通 |
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