| 单词 | puff pastry |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔croissant〕A rich, crescent-shaped roll of leavened dough or puff pastry.羊角面包：一种营养丰富的新月形发酵面包卷或薄饼美国传统〔patty shell〕A decorative, edible shell of baked puff pastry that is made to be filled with other food, such as creamed meat, seafood, vegetables, or fruit.馅饼皮：烤制发酵面团的装饰性可食用的皮，用来填塞其他食品，如奶油肉馅、海鲜、蔬菜或水果美国传统〔puff〕Puff pastry.膨松的糕饼美国传统〔ramekin〕A cheese preparation made with eggs and bread crumbs or unsweetened puff pastry, baked and served in individual dishes.小干酪蛋糕：一种奶酪制品，用蛋和面包屑或加糖的膨化油酥皮制成，烤制后，盛于供单人使用的盘子美国传统 |
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