| 单词 | omelette |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔COOK〕I could do you an omelette. 我能给你做份煎蛋饼。朗文写作活用〔MIX〕He whisked the butter and eggs together, wondering if this was the right way to make an omelette. 他把黄油和鸡蛋搅拌在一起，心里在想不知道这样做鸡蛋饼是否正确。朗文写作活用〔SLIDE〕Fold the omelette over, slide it onto a plate, and serve immediately. 把煎蛋卷折过来，倒进一个盘子，然后立即端上桌。朗文写作活用〔beat〕To make an omelette you first beat the eggs.要做煎蛋饼，必须先把鸡蛋打匀。剑桥高阶〔bulk up〕Use extra vegetables to bulk up the omelette.再加些蔬菜使煎蛋看上去量更大。柯林斯高阶〔bulk up〕Use extra vegetables to bulk up the omelette.多放些蔬菜, 让煎蛋卷看起来分量大。外研社新世纪〔fine〕An omelette will do me fine(= will be enough for me).一份摊鸡蛋我就够了。牛津高阶〔flip〕He flipped the omelette on to the plate.他就把煎蛋饼甩进了盘子里。外研社新世纪〔fold〕Fold the omelette in half.把煎蛋对折。柯林斯高阶〔grilling〕Place the omelette under a gentle grill until the top is set.将煎蛋饼放在烤架下用文火烘烤，直到表面凝固。柯林斯高阶〔grill〕Place the omelette under a gentle grill until the top is set.把煎蛋饼放在温火的烤架下直到上面熟了。外研社新世纪〔knack〕Making omelettes isn't difficult, but there's a knack to it.做煎蛋饼不难，但有窍门。牛津搭配〔on the side〕I'll have a omelette with fries on the side, please.我要一个煎蛋，另要一盘炸薯条，谢谢。剑桥高阶〔runny〕Omelettes should be runny in the middle.煎蛋卷包馅应该是软的。牛津高阶〔splat〕The omelette fell splat onto the floor.煎蛋饼吧唧一下掉到了地上。牛津高阶〔splurge〕If you really get into omelettes, you should splurge and procure a good copper omelette pan.你如果真的对炒蛋感兴趣,那么就该舍得花钱买一个优质的铜制炒蛋用平锅。英汉大词典〔stab〕He stabbed at the omelette with his fork.他用叉子戳着煎蛋。柯林斯高阶〔stab〕He stabbed at the omelette with his fork.他用叉子戳着煎蛋卷。外研社新世纪〔variation〕This delicious variation on an omelette is quick and easy to prepare.这种稍加变化的可口煎蛋卷做起来又快又容易。柯林斯高阶〔whip sth up〕I have just enough time to whip up an omelette.我看我只有匆匆做个煎蛋饼的时间了。剑桥高阶〔without〕You can't make an omelette without breaking eggs.你不可能不打破鸡蛋就做成煎蛋卷。牛津高阶Fines herbes are used in salads and omelettes and consist of parsley, chives, tarragon and chervil, and sometimes also thyme and rosemary.调味香菜用于色拉和煎蛋饼，由欧芹、细香葱、龙蒿和细叶芹制成，有时也包括百里香和迷迭香。剑桥国际I think I've just about got enough time to whip up an omelette.我想我只有时间匆匆做一个煎蛋饼。剑桥国际To make an omelette you must first beat (= mix repeatedly using a utensil) the eggs.摊蛋饼前你得先打蛋。剑桥国际With one dexterous movement, he flicked the omelette over in the pan.他熟练地一掀，把平底锅里的煎蛋饼翻了个身。剑桥国际 |
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