| 单词 | malt |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔Scotch whisky〕A whiskey distilled in Scotland from malted barley.苏格兰威士忌：一种在苏格兰由大麦麦芽酿制而成的威士忌美国传统〔ale〕A fermented alcoholic beverage containing malt and hops, similar to but heavier than beer.麦芽酒：含有麦芽和干燥蛇麻草花成份的一种发酵酒精饮料，同啤酒类似但酒精浓度高于啤酒美国传统〔barm〕The yeasty foam that rises to the surface of fermenting malt liquors.酵母：麦芽酒发酵时，浮在其表面的发酵的泡沫美国传统〔beer〕A fermented alcoholic beverage brewed from malt and flavored with hops.啤酒：一种由麦芽酿制带有蛇麻草香味的发酵的含酒精饮料美国传统〔brewery〕An establishment for the manufacture of malt liquors, such as beer and ale.啤酒厂：制造麦芽酒类的工厂，如啤酒和麦酒美国传统〔brew〕To make (ale or beer) from malt and hops by infusion, boiling, and fermentation.酿酒：通过浸制、煮沸和发酵等方式用麦芽和啤酒花酿制（麦酒或啤酒）美国传统〔cask〕The tiny distillery produces only 12 casks of single malt a year.这个小酿酒厂每年仅生产12桶纯麦威士忌。外研社新世纪〔couch〕The frame or floor on which grain, usually barley, is spread in malting.麦芽床：框架或地板，在上面播撒谷物以使其发芽，通常是大麦美国传统〔couch〕To spread (grain) on a couch to germinate, as in malting.播撒谷物使发芽：在麦芽床上播撒（谷物）以使之发芽，例如酿酒时美国传统〔diastase〕An amylase or a mixture of amylases that converts starch to maltose, found in certain germinating grains such as malt.淀粉酶：一种把淀粉或麦芽糖的淀粉酶或淀粉酶的混合物，可在某些发芽的谷物比如麦芽中找到美国传统〔distill〕They distill the whiskey from malted barley.他们通过蒸馏大麦芽制作威士忌酒。韦氏高阶〔half-and-half〕Chiefly British A blend of malt liquors, especially porter and ale.【多用于英国】 啤酒：麦芽酒的混合品，尤指黑啤酒和淡啤酒美国传统〔malt liquor〕A fermented liquor, such as beer or ale, made with malt.麦芽酒：一种发酵过的以麦芽为原料的酒，如啤酒或艾尔酒美国传统〔malt whiskey〕Whiskey, especially Scotch, that is made solely from malted barley.麦芽威士忌：仅由含麦芽大麦酿制的威士忌，尤其苏格兰威士忌美国传统〔malt whisky〕I got a bottle of my best malt out of the sideboard.我从餐具柜里取出一瓶自己收藏的最好的麦芽威士忌。柯林斯高阶〔malted milk〕A soluble powder made of dried milk, malted barley, and wheat flour.麦乳精：由牛奶、大麦麦牙和面粉制成的可溶粉粒美国传统〔malt〕An alcoholic beverage, such as beer or ale, brewed from malt.麦芽酒：由麦芽酿造出的酒类饮料，如啤酒或艾尔酒美国传统〔malt〕German beer has traditionally been made from just four ingredients — hops, malt, yeast and water.德国啤酒传统上只用4种原料——啤酒花、麦芽、酵母和水。柯林斯高阶〔malt〕German beer is traditionally made from hops, malt, yeast and water.传统上德国啤酒是用酒花、麦芽、酵母和水酿制而成的。外研社新世纪〔malt〕To become malt.成为麦芽美国传统〔malt〕To process (grain) into malt.制麦芽：将（谷类）制成麦芽美国传统〔malt〕To treat or mix with malt or a malt extract.麦芽处理：用麦芽或麦芽提炼物来处理或混合美国传统〔measure〕He poured himself another generous measure of malt.他又为自己倒了满满一大杯麦芽威士忌。柯林斯高阶〔near beer〕A malt liquor that does not contain enough alcohol to be considered an alcoholic beverage.啤酒：未含足够的酒精而不被认为是含酒精的饮料的一种啤酒美国传统〔oast〕A kiln for drying hops or malt or drying and curing tobacco.烘炉：烘啤酒花或麦芽或烘烤加工烟草的干窑美国传统〔porter〕A dark beer resembling light stout, made from malt browned or charred by drying at a high temperature.黑啤酒：一种类似于淡色烈性啤酒的黑啤酒，用经高温烘干而成棕色或焦炭色的麦芽发酵而成美国传统〔rigmarole〕I still remember a nursery rigmarole that says “This is the rat that ate the malt that lay in the house that Jack built.” 我还记得一则幼时学语的绕口令: “这只老鼠吃了存放在杰克建起的房子里的麦芽。”英汉大词典〔sour mash〕A mixture of new mash and mash from a preceding run used to distill certain malt whiskeys.酸麦芽浆：新麦芽浆与前一次制作留下来的旧麦芽浆的混合物，用于蒸馏某些由麦芽制成的威士忌酒美国传统〔whatever〕You may like a Malt whisky that is peatier, or smokier, or sweeter, or whatever.你可能想来一杯麦芽威士忌，炭香味重些的、烟熏味重些的或者更甘甜些的，或者什么别的口味的。柯林斯高阶〔wort〕An infusion of malt that is fermented to make beer.麦芽汁：浸泡过的麦芽，发酵后用于酿制啤酒美国传统 |
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