| 单词 | 麦芽糖 |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔diastase〕An amylase or a mixture of amylases that converts starch to maltose, found in certain germinating grains such as malt.淀粉酶：一种把淀粉或麦芽糖的淀粉酶或淀粉酶的混合物，可在某些发芽的谷物比如麦芽中找到美国传统〔maltase〕An enzyme that catalyzes the hydrolysis of maltose to glucose.麦芽糖酶：一种用以催化麦芽糖水解成葡萄糖的酶美国传统〔ptyalin〕A form of amylase in the saliva of human beings and some animals that catalyzes the hydrolysis of starch into maltose and dextrin.唾液淀粉酶：在人类或某些动物的唾液中的一种淀粉酶，能把水解淀粉催化成麦芽糖和糊精美国传统 |
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