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单词 腰肉
释义 DEFINITIVE EXAMPLES 权威例句〔Canadian bacon〕Cured rolled bacon from the loin of a pig.加拿大熏猪肉:熏制的成卷的猪腰肉美国传统〔baron〕A cut of beef consisting of a double sirloin.紧腰肉:连带两侧腰肉的牛肉方美国传统〔cut〕Sirloin is the most expensive cut of beef.牛腰肉是牛肉中最贵的。剑桥高阶〔embrace〕He entered the kitchen, embraced by the smells of a succulent pork loin.他走进厨房, 鲜嫩多汁的猪腰肉散发出的香味扑面而来。外研社新世纪〔loin〕Heat the honey and brush it on to the outside of the loin.把蜂蜜加热, 刷在腰肉表面。外研社新世纪〔noisette〕A small round piece of meat, especially loin or fillet of lamb, veal, or pork.小块瘦肉:小块圆形肉,尤指腰肉或四肢上的肉,小牛肉或猪肉美国传统〔saddle〕A cut of meat consisting of part of the backbone and both loins.带脊骨的肉:由部分脊椎骨和两块腰肉组成的一块肉美国传统〔sirloin〕A cut of meat, especially of beef, from the upper part of the loin just in front of the round.上腰肉:从里脊肉与圆腿肉之间切下来的一块肉,尤指牛肉美国传统〔tenderloin〕The tenderest part of a loin of beef, pork, or similar cut of meat.嫩腰肉:牛肉、猪肉或其它肉类腰部肉中最嫩的部分美国传统〔tournedos〕A fillet of beef cut from the tenderloin, often bound in bacon or suet for cooking.里脊肉:从嫩腰肉上割下的牛里脊肉,通常包在咸肉或板油中加以烹调美国传统Sirloin is the most expensive cut (=piece) of beef.牛腰肉是牛肉最贵部分。剑桥国际
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