| 单词 | 玉米粉 |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔Indian pudding〕A pudding consisting of milk, cornmeal, egg, and molasses baked for several hours in a heavy casserole.印第安布丁：一种由牛奶、玉米粉、鸡蛋、糖蜜制成的布丁，须用大蒸锅烘烤几个小时美国传统〔anadama bread〕A loaf of bread made of white flour, cornmeal, and molasses.酵母面包：用白面粉、玉米粉和糖浆制成的一种面包美国传统〔blancmange〕A flavored and sweetened milk pudding thickened with cornstarch.牛奶冻：一种加调料和糖的牛奶布丁，用玉米粉拌稠美国传统〔brown bread〕A steamed bread usually made of cornmeal, flour, and molasses.糖蜜馒头：通常由玉米粉、面粉和糖蜜制成的馒头美国传统〔corn bread〕Bread made from cornmeal.玉米面包：用玉米粉制成的面包美国传统〔corn chip〕A thin, crisp piece of food made from cornmeal batter.玉米饼：用玉米粉糊做成的一种薄而脆的食品美国传统〔corn flakes〕A crisp, flaky, commercially prepared cold cereal made from coarse cornmeal.玉米片：用粗玉米粉做的用来卖的冷脆谷类食物美国传统〔cush-cush〕A dish made by frying or boiling cornmeal or crumbled cornbread, sweetened and served as a cereal.玉米片：借着炸或烹煮玉米粉或碎玉米面包再放糖所做成的菜肴，被当成是玉米片一样地吃美国传统〔cush〕A dish made by frying or boiling cornmeal or crumbled cornbread with grease and often other ingredients such as pieces of meat or onion.煎玉米饼，煮玉米糊：借着把玉米粉或碎玉米面包与油脂和其它原料，如肉片或洋葱片，油炸或蒸煮的菜肴美国传统〔fondant〕Knead the fondant on a surface dusted with cornflour.在撒有玉米粉的案板上揉捏软糖料。外研社新世纪〔grits〕We had sausage and grits for breakfast.早餐我们吃香肠和玉米粉。韦氏高阶〔masa〕Dough made of dried corn that has been soaked in limewater then rinsed and ground, used especially in tortillas and tamales.马莎面团：将干玉米浸在石灰水中，然后洗净、磨碎做成的生面团，尤指用于制作玉米粉圆饼和玉米粉蒸肉美国传统〔mealie meal〕Cornmeal.粗玉米粉美国传统〔pinole〕Meal made of ground corn or wheat and mesquite beans.糖炒玉米粉，炒粉：用磨碎的玉米或大麦和软豆做成的食品美国传统〔polenta〕A thick mush made of cornmeal boiled in water or stock.玉米糊：由在水中或汤中煮沸的玉米粉制成的一种浓粥美国传统〔quesadilla〕A flour tortilla folded in half around a savory filling, as of cheese or beans, then fried or toasted.墨西哥玉米饼：围着美味馅料（如干酪或豆子）折起的玉米粉圆饼，然后炸熟或烤熟美国传统〔smoothly〕Blend the cornflour to a smooth paste with a little cold water.加入少量的凉水，将玉米粉搅拌成均匀的糊状。柯林斯高阶〔tamale〕A Mexican dish made of fried chopped meat and crushed peppers, highly seasoned, rolled in cornmeal dough, wrapped in cornhusks, and steamed.玉米粉蒸肉：用油炸过的肉块和研碎的胡椒做成的一道墨西哥菜，肉块和胡椒中加有许多佐料并卷在玉米面中，外面用玉米壳包裹后进行蒸煮美国传统〔thicken〕Thicken the broth with the cornflour.加入玉米粉使汤变稠。外研社新世纪〔tostada〕A tortilla or tortilla chip deep-fried until crisp.炸玉米粉圆饼：玉米粉圆饼或炸脆了的玉米粉饼条美国传统〔try〕Try adding cornflour to thicken the sauce a bit.试着往酱里加点玉米粉，让它变稠点。麦克米伦高阶〔voilà〕Corn tortillas can be cut into strips, fried until golden, and sprinkled with salt - voilà! tortilla chips.玉米粉圆饼可以切成长条，炸至金黄色，再撒上些盐——瞧，这就是墨西哥炸玉米条。剑桥高阶Corn tortillas can be cut into strips, fried until golden, and sprinkled with salt--voila! tortilla chips.玉米粉圆饼可以切成长条，油炸至金黄色，上面撒些盐----瞧！那就是炸玉米粉圆饼条。剑桥国际Cornflour can be used as a thickener in sauces.玉米粉可用作酱汁的芡粉。剑桥国际Rolled and filled tortillas can be covered with sauce and cheese then baked until melted or deep fried into crisp parcels.擀过而又加入了植物油的玉米粉圆饼可以涂上果酱和乳酪，然后烘烤直到果酱和乳酪熔化，或者把它们油炸成松脆的玉米片。剑桥国际Tortilla bread is traditionally made from maize/maize flour.玉米粉圆饼传统上是以玉米粉为原料加工而成的。剑桥国际 |
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