| 单词 | 用鸡蛋 |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔Yorkshire pudding〕A popoverlike quick bread served with roast beef, made by baking a batter of eggs, flour, and milk in the drippings of the beef.约克郡布丁：一种与烤牛排一同食用的膨松饼状的速制面包，用鸡蛋、面粉、牛奶和牛肉肉汁等烘焙而成美国传统〔brioche〕A soft, light-textured bread made from eggs, butter, flour, and yeast and formed into a roll or a bun.奶油鸡蛋卷：一种柔软，蓬松的面包，用鸡蛋、黄油、面粉、和酵母做成卷或圆形美国传统〔popover〕A very light, hollow muffin made with eggs, milk, and flour.膨松饼：一种用鸡蛋、牛奶和面粉制成的质轻空心的松饼美国传统〔specify〕Each recipe specifies the size of egg to be used.每种菜谱都具体规定了所用鸡蛋的大小。柯林斯高阶Use an egg to bind the stuffing.用鸡蛋将各种馅合在一起。剑桥国际 |
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