| 单词 | 烤焙 |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔broiler〕A tender young chicken suitable for broiling.适于烤焙的嫩鸡美国传统〔broiler〕One that broils, especially a small oven or the part of a stove used for broiling food.烘烤用具：用来烤焙食物的用具，尤指小烤炉或一个炉子的部分美国传统〔nacho〕A small, often triangular piece of tortilla topped with cheese or chili-pepper sauce and broiled.那可：盖有奶酪或辣胡椒酱并经烤焙的一种通常为三角形的小玉米薄饼美国传统〔ovenware〕Baking dishes, as of glass or pottery, that are heat-resistant and can be used for baking and serving food.烤皿：如用玻璃或瓷器制成的焙盘，其耐高温且能被用来烤焙或摆放食物美国传统〔oven〕A chamber or enclosed compartment for heating, baking, or roasting food, as in a stove, or for firing, baking, hardening, or drying objects, as in a kiln.烤炉，烤箱：如暖炉里用作加热、烤焙或烘烤食物的室或密封小间；或如火炉里用于点燃、烤焙、硬化、干燥物体的室或密封小间美国传统〔roly-poly〕Chiefly British A pudding made of jam or fruit rolled up in pastry dough and baked or steamed until soft.【多用于英国】 卷布丁：一种用酱或水果制成的卷在馅饼面团里烤焙或蒸至松软的布丁美国传统 |
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