| 单词 | 炙叉 |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔broach〕A spit for roasting meat.炙叉：烧烤肉用的叉子美国传统〔brochette〕A small skewer or spit used to broil or roast meat, fish, or vegetables.小炙叉：焙烤肉、鱼或蔬菜的小杆或小叉美国传统〔brochette〕Food broiled or roasted on a small skewer or spit.在小炙叉上焙烤的食物美国传统〔spit〕A slender, pointed rod on which meat is impaled for broiling.烤肉叉，炙叉：一种细长的尖棒，将肉穿在其上烧烤美国传统〔spit〕To impale on or as if on a spit.用炙叉叉住：用或似用炙叉叉住美国传统He lit a fire, spitted a leg of mutton. 他点燃了一堆火，用炙叉叉住一条羊腿。译典通 |
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