| 单词 | 嫩煎 |
| 释义 | DEFINITIVE EXAMPLES 权威例句〔COOK〕Fry the onions gently for five minutes. 将洋葱嫩煎五分钟。朗文写作活用〔EQUAL/NOT EQUAL〕The meat can then be baked, grilled, or sautéed with equally good results. 接着可以把肉烘烤、烧烤或者嫩煎，味道都一样好。朗文写作活用〔beef stroganoff〕Thinly sliced beef fillet sautéed and mixed with onions, mushrooms, sour cream, and herbs, often served on a bed of noodles or rice.俄式炒牛肉：用洋葱、蘑菇、酸乳脂、草药调拌嫩煎的切成薄片的牛肉，常拌面条或米饭一起吃美国传统〔blintz〕A thin, rolled blin, usually filled with cottage cheese, that is folded and then sautéed or baked and often served with sour cream.奶酪卷：一种俄式薄煎饼卷，通常夹有农家鲜干酪，对折后嫩煎或烘烤，通常加有酸奶油美国传统〔brown〕The potatoes browned in the pan.土豆在平底锅里嫩煎。21世纪英汉〔moo goo gai pan〕A Cantonese dish of chicken, mushrooms, vegetables, and spices sautéed together.蘑菇鸡盘：中国广东的一道菜，把鸡肉、蘑菇和蔬菜浇上调料嫩煎而成美国传统〔paillard〕A slice of veal, chicken, or beef that is pounded until very thin and quickly grilled, broiled, or sautéed with high heat.薄牛肉：一小条牛肉、鸡肉、或牛排被切碎直到很薄，然后迅速烤、焙或用高热嫩煎美国传统〔piccata〕Sliced, sautéed, and served in a sauce containing lemon, butter, and spices. Used of meat or fish.香溜肉片，嫩煎小牛肉片：在含有柠檬、黄油和香料的酱调味中，切成薄片、嫩煎和配菜的。用于肉或鱼的美国传统〔sauté〕A dish of food so prepared.嫩煎的菜肴：如此准备的菜肴美国传统〔sauté〕Sauté the onion and garlic.嫩煎洋葱和大蒜韦氏高阶〔sauté〕To fry lightly in fat in a shallow, open pan.嫩煎：在开口的浅锅中用油轻煎美国传统〔well〕Do you prefer your steak rare, medium or well done?您的牛排是要嫩煎、五分熟还是全熟？外研社新世纪 |
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